- Pasteurised: No
- Vegetarian: No
- Camembert
- Cows
- Soft
An earthy flavour with garlic hints due to the quality of the ingredients. Made in Normandy using unpasteurised cow’s milk and is best served at room temperature.
Camembert
An earthy flavour with garlic hints due to the quality of the ingredients. Made in Normandy using unpasteurised cow’s milk and is best served at room temperature.