Chevre

Pasteurised: No
Vegetarian: No

Goat
Goats
Soft

A unique tart and earthy flavoured goat’s cheese made across France.

Golden Cross

Pasteurised: No
Vegetarian: No

Goat
Goats
Soft

When young the cheese has a fine, firm silky texture and fresh, citrus flavour. As it matures the cheese becomes denser and creamier and develops stronger, more complex flavours

Ribblesdale

Pasteurised: No
Vegetarian: No

Firm
Goat
Goats

a semi firm textured pasteurized goat’s cheese that has a mild piquant flavour with a smooth texture.

Seven Sisters

Pasteurised: No
Vegetarian: No

Ewes
Firm
Goat

A Medium Strengh Semi-Soft ewes milk cheese with a coating of Hebridean Seaweed that gives its buttery taste a crunchy salt finish. Made in the High Weald Dairy.

Sister Sarah

Pasteurised: No
Vegetarian: No

Goat
Goats
Semi-soft

a mild Goats cheese made by the High Weald Dairy. It is a mild Cheese which is cooled immediately after milking which results in a delicious flavour without any strong ‘Goatyness’.